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Sunriver beer garden to open

May 24, 2013 4:00 am

Sunriver Resort is holding a brewfest from 4-9 p. m. Sunday to celebrate Central Oregon Beer Week and the opening of the resort’s new beer garden. Admission is free, and there will be....MORE

Maragas Winery open house

May 24, 2013 4:00 am

Maragas Winery, located on the east side of U. S. Highway 97 about 4.4 miles north of Terrebonne, will hold its seventh annual open house Saturday and Sunday. Hours are from 11 a. m. to 6 p. m. each day.....MORE

Growler Phil’s grand opening

May 24, 2013 4:00 am

A new growler filling station is holding a grand opening this weekend, with games, music and food. Growler Phil’s will have a brewfest from 4 to 7 tonight, live music and barbecue from 11 a. m. ....MORE

Go forth and cycle!

• Bend's Cycle Pub enters summer with new vehicles and new cities on tap

May 24, 2013 4:00 am

Go forth and cycle!, Patrons enjoy refreshments while peddling through downtown Bend on the Cycle Pub in 2011.

A band of ukulele players recently took over Bend's iconic, inebriation-inducing bar on wheels known as the Cycle Pub. They peddled around town for a while before ending up at Jackson's Corner, where....MORE

Food scene news

May 24, 2013 4:00 am

Old Mill Brew Werks reopened May 15 in the south-end-of-Wall-Street space recently vacated by Brickhouse. Chef Rudy Garcia intends a broader dinner menu to complement his casual luncheon fare. Open....MORE

What's happening?

May 24, 2013 4:00 am

TodayCOOKING WITH BEER: Sample beer recipes and local brews; free admission; 4-6 p. m.; Whole Foods Market, 2610 N. E. U. S. Highway 20, Bend; 541-389-0151. FIRE PIT PARTY: Kick off the closing weekend....MORE

Crux Fermentation Project

May 24, 2013 4:00 am

Crux Fermentation Project, The Bulletin file photo

50 S. W. Division St., Bendcruxfermentation. com, 541-385-3333Details: Sundowner happy hour is 30 minutes before and after sunsetDeals: $1 off half-liters and snifters, $.50 off .35 liters, $2 off....MORE

Food cart central

May 22, 2013 4:00 am

Food cart central, Construction of a new food cart pod is underway on Northwest Hartford Avenue in Bend. Owner Davide Staley hopes to open by August.

A Bend resident's vision for a food cart pod near Galveston Avenue on Bend's west side is taking shape. Construction started last week at the 0.13-acre lot owned by Bend resident David Staley, near....MORE

Oregon News

Growler filling stations spread across the state

May 19, 2013 4:00 am

Growler filling stations spread across the state, Ali Feiesen fills a growler on opening day at Fifth Street Growlers in Corvallis. The new business is the first dedicated growler fill station in Corvallis.

CORVALLIS — When Fifth Street Growlers started pouring for the first time this month, the line of people at the bar to fill reusable jugs with their favorite brew was 15 deep. And some local....MORE

Naked Winery coming to Old Mill

May 17, 2013 4:00 am

Marketing material for Naked Winery, which plans to open a tasting room in the Old Mill District in Bend.

Naked Winery, a Hood River-based vintner with the marketing slogan “We aim to Tease," plans to open a tasting room in the Old Mill District. The winery plans a temporary opening for Memorial Day ....MORE

Old Mill Brew Wërks moves

May 15, 2013 4:00 am

Old Mill Brew Wërks will begin serving today at the new location for its brewpub, 803 S. W. Industrial Way, the former home of the Brickhouse restaurant. Nate Chamber — co-owner of Brew Wërks,....MORE

Living his dreams

• Join the army, sell stickers, have an ice cream truck: Those were the goals a Bend man set as a 10-year-old. Now he's accomplished all 3, and he's going to be featured on a TV show.

May 15, 2013 4:00 am

Living his dreams, Mark Hopkins, left, and his wife, Paulina, have added to their mobile businesses, with an ice cream truck joining The Decal Guy trailer, seen Tuesday near the couple's Bend home.

For the past six years, Mark Hopkins has spent his summers driving across the country and selling decals out of his 30-foot custom-built trailer. The Bend resident — known as “The Decal....MORE

Executive file

Two hoppy shop owners

May 14, 2013 4:00 am

Two hoppy shop owners,

REDMOND — If a typical pale ale or porter doesn’t satisfy your palate, Redmond Craft Brewing Supply offers another option: make the beer yourself.“Home brewing appeals to a lot of....MORE

Naming a beer isn’t that easy

May 12, 2013 4:00 am

With the growing number of small brewers making craft ales, it is harder to find unique names such as these from Lager Heads Brewing company in Medina, Ohio. Some brewers have trademarked their beer names.

Naming a baby is easy — at least when you and your spouse finally agree on a name. Most likely you heard or read the name somewhere, thought it was cool and appropriated it as your own. Who....MORE

Not your average (cup of) Joe

• Bend coffee roasters create niche through roasting style, cafe atmosphere

May 12, 2013 4:00 am

Bobby Grover, co-owner of Thump Coffee and 11 Roasters, smells freshly brewed coffee made from a new roast. Grover creates a specific roasting formula for each type of bean.

As Bobby Grover opened his roasting drum, the smell of fresh coffee permeated the warehouse on Southeast Wilson Avenue. Hundreds of brown beans, some still crackling, flooded into the cooling bin.....MORE

McDonald’s cuts Angus burgers

May 10, 2013 4:00 am

McDonald’s cuts Angus burgers, A McDonald’s menu in Detroit on Thursday shows the discontinued Angus Burger. McDonald’s said it is cutting the Angus burger, which was among the chain’s priciest items.

NEW YORK — McDonald’s is cutting the Angus burger from its menu. The Oak Brook, Ill.-based company had said earlier this year that it was evaluating whether to continue selling the Angus....MORE

Double the brew tanks

May 9, 2013 4:00 am

A crane lowers a fermentation tank as R&H Construction workers guide it into place Wednesday at the Deschutes Brewery production facility in Bend. Five fermentation tanks are being added to complete....MORE

Beer news

Deschutes to expand here, and into Iowa

May 8, 2013 4:00 am

Deschutes Brewery expects to soon be selling its beer in Iowa, and the Bend-based brewer also plans to nearly double its beer-making capacity when it adds five additional fermentation tanks at its....MORE

Plus, Bend makes another beer list

May 8, 2013 4:00 am

Bend made CNN’s list of the top eight cities in America for beer explorers. The list, released Monday on CNN. com, scored the cities for history, breweries, bars and events. Bend ranked seventh, ....MORE

Hard cider industry bears fruit in Bend

• One cidery opens; another expected in two weeks, more possible

May 5, 2013 4:00 am

Hard cider industry bears fruit in Bend, Red Tank Cider co-owners Aaron Cousins, from left, Drew Wilson and Brandon Reese, delivered the first keg of Roughneck Cider to Broken Top Bottle Shop in Bend on Thursday. They have also started filling growlers out of their tasting room, located on Southeast Woodland Street.

Bend may be Beertown USA, but local cider companies hope to make the city just as famous for its hard cider.“Introducing the new drink to Bend is our goal," said Dan McCoy, owner of Atlas Cider,....MORE

Airport pub owner pays back rent

May 3, 2013 4:00 am

The letter local restaurateur David Shurtleff says he received two weeks ago made clear that his conflict with the city of Redmond over his lease at Redmond Municipal Airport was far from resolved.....MORE

Downtown’s newest eats

May 2, 2013 4:00 am

Downtown’s newest eats,

Staff at Drake in downtown Bend serve a pre-opening lunch to friends and family Monday to prepare for today’s official opening. Located at Northwest Wall Street and Northwest Franklin Avenue,....MORE

Raise your pints, Central Oregonians, and get ready for ... Beer month

April 28, 2013 4:00 am

Raise your pints, Central Oregonians, and get ready for ... Beer month,

With the latest run of warm spring weather, the temptation to skip out on work early and pop down to a local brewery is a battle fought by many a Central Oregonian. But this May, beer-loving locals....MORE

Dispatches

April 26, 2013 4:00 am

• Wild Card Absinthe, from Oregon Spirit Distillers in Bend, recently won a silver medal at the San Francisco World Spirit Competition. Wild Card is a Pacific Northwest Absinthe made from....MORE

Bankruptcy judge rules against McMichael

April 25, 2013 4:00 am

McMichael

A U. S. bankruptcy judge denied former Bend restaurateur Gavin McMichael a discharge — essentially relief from most of his debts — Wednesday because the judge said he testified falsely.....MORE

Former restaurant owners start trial

April 24, 2013 4:00 am

McMichael

Two former Bend restaurant owners, Gavin McMichael and James Orsillo, aired their financial battle before a U. S. Bankruptcy judge Tuesday. They faced off during the first day of a trial in which....MORE

10 barrel

Brewer opens pub in Boise

April 23, 2013 4:00 am

Bend-based 10 Barrel Brewing Co. opened the doors to its Boise, Idaho, brewpub on Monday. The opening makes 10 Barrel, which has a brewpub on Northwest Galveston Avenue, the first Central Oregon-based ....MORE

AB InBev wins approval for deal

April 20, 2013 4:00 am

Anheuser-Busch InBev and the Justice Department Friday filed an agreement in court that resolves an antitrust lawsuit and allows the brewer’s $20.1 billion purchase of Grupo Modelo to proceed.....MORE

Beer fans sip suds with local brewers

April 17, 2013 4:00 am

Beer fans sip suds with local brewers, Bend residents Kim Nielsen, from left, and her husband, Paul, listen to Lindsay Duffy, right, of Central Oregon Homebrewers Organization, as she explains the characteristics of Spring Bloom, an unfiltered Belgian ale with Marionberries, that she helped to make. The conversation occurred Tuesday at the Brewers Diaries event at the Deschutes Brewery & Public House in downtown Bend.

It's the No. 1 question that local brewers are asked. And Tuesday night, a handful of them got the chance to answer it over a beer.“People always want to know how we became brewers because they....MORE

Is there a better glass for an IPA?

• New glassware claims to enhance beer’s aroma, flavor

April 14, 2013 4:00 am

A glass made especially to drink India pale ales helps enhance the aromas.

Should you be immediately skeptical of the design of Spiegelau’s new glass designed specifically for India pale ales, you may want to know that Ken Grossman was too. The founder of Sierra Nevada ....MORE

A great HOP FORWARD

• Bend's Worthy Brewing Co. gets bold with hops — by growing its own

April 6, 2013 4:00 am

A great HOP FORWARD, Worthy Brewing brewmaster Chad Kennedy holds some Meridian hops in the brewery's walk-in cooler.

A crisp, lemon-like aroma filled a large storage refrigerator at Worthy Brewing Co.'s east Bend production facility when brewmaster Chad Kennedy opened a foil bag of Meridian hops and started running ....MORE

Dispatches

April 5, 2013 4:00 am

Sol Alchemy, a yoga studio, will open today at 568 N. E. Savannah Drive in Bend. A grand opening event will take place at 6 p. m. at the studio, and will feature yoga, Reiki healing and a potluck.* Juno,....MORE

What's going up

March 30, 2013 4:00 am

What's going up, Submitted photo

Owner: EasybarGeneral contractor: Christiansen's Contracting Co., RedmondArchitect: MS-Architecture, BendDetails: Construction started earlier this month in Bend on a 10,600-square-foot building for....MORE

Bend company's growler design keeps beer fresh

March 29, 2013 4:00 am

Bend company's growler design keeps beer fresh, Drink Tanks' new growler design is more like a miniature keg which keeps beer carbonated for up to a week. The company hopes the containers will be available this summer online and through retailers in Bend and around the country.

Bend-based Drink Tanks is tapping into the growler craze, offering beer drinkers a way to keep their beer fresher, longer. Drink Tanks, formerly known as Pistol Creek Bottle Cooperation, has developed ....MORE

Nutrition

LIQUID CALORIES

• Drinker beware: When it comes to calories, a pint can pack a punch

March 28, 2013 4:00 am

Snake Bite Porter
From: Silver Moon Brewing
ABV: 5.5%
Calories: 229-261

Beer, technically speaking, cannot alone be blamed for the infamous “beer belly." But there's an iota of truth in the adage. All those full-bodied microbrews crafted by Central Oregon brewers....MORE

Downtown adds slew of new businesses

March 28, 2013 4:00 am

Fifteen businesses have opened or will be opening in downtown Bend, giving downtown the highest rate of leased restaurant and retail space in three years, the Downtown Bend Business Association....MORE

CEO keeping Carl’s Jr.’s menu ‘indulgent, decadent’

March 22, 2013 4:00 am

CEO keeping Carl’s Jr.’s menu ‘indulgent, decadent’, Andy Puzder has been chief executive of CKE Inc., owner of the Carl’s Jr. and Hardee’s chains, since 2000.

Fast-food chain Carl’s Jr. is known for its bosomy brand ambassadors, debaucherous burgers and a clientele that leans toward young, hungry dudes. But the wizard behind the curtain isn’t a....MORE

What's going up

March 16, 2013 4:00 am

What's going up, Andy Tullis / The Bulletin

Dairy Queen20425 Empire Ave., BendOwner: Tom Landon, SalemArchitect: Tekneek Architecture, BendGeneral contractor: CS Construction, BendDetails: Construction has started on Bend's second Dairy Queen....MORE

Hard to fill

• Despite high unemployment, hundreds of jobs — especially in leisure and hospitality — await applicants

March 10, 2013 4:00 am

Hard to fill, Finding qualified truck drivers has been a challenge for Central Oregon Truck Co., which has advertised nationwide to fill positions.

For every job opening in Oregon, statistics show, the state has five people out of work. But despite so many people being unemployed, business owners statewide had trouble filling thousands of open....MORE

Dispatches

March 8, 2013 4:00 am

Precision Body & Paint in Bend is now a certified Audi collision repair facility. Precision is the only Audi certified repair facility in Central Oregon. To learn more, contact 541-382-3995 or....MORE

Sunriver business brings canning to the brewery

March 3, 2013 4:00 am

The canning trend hitting the craft brewing scene has created a new industry: mobile canning. Central Oregon’s first such company, Cascade Mobile Canning, of Sunriver, will start canning beer....MORE

McDonald’s shakes up menu

March 3, 2013 4:00 am

NEW YORK — McDonald’s is getting rid of its Chicken Selects and Fruit & Walnut Salad and is considering the removal of Angus burgers. The change-up comes as the world’s....MORE

Yes, they can

• Several Bend brewers, including GoodLife Brewing Co., plan to can, bottle their draft craft

March 3, 2013 4:00 am

Yes, they can, Crux Fermentation Project brewmaster Larry Sidor grabs a freshly cleaned bottle Wednesday morning while bottling DoubleCross, a dark Belgian-style ale currently being released in bottles by the Bend brewery.

Most Central Oregon craft brewers have their beers on draft. Others, like Deschutes Brewery, 10 Barrel and Cascade Lakes brewing companies also bottle their beer. Boneyard Beer plans to sell its beer....MORE

Dispatches

February 22, 2013 4:00 am

• Parr Lumber Company has received the Central Oregon Builders Association’s 2012 Green Building Supplier of the Year. The award was given for Parr Lumber’s focus on awareness and....MORE

Rat Hole’s beers are now on tap

• Central Oregon’s latest brewery offers unusual flavors

February 16, 2013 4:00 am

Rat Hole Brewing has kept a low profile for the past year at its home east of Bend, but its owners recently began sending samples of its brews to growler stations and pubs around town.....MORE

Beer in, beer out

* Plant is being powered by spent grain left over from brewing

February 15, 2013 4:00 am

Beer in, beer out, Brandon Smith, the Alaskan Brewing Co.’s brewing operations and engineering manager, talks about the company’s new boiler system last month. The brewery has installed a unique boiler system that takes spent grain, the accumulated waste from the brewing process, and converts it into steam that powers the majority of the plant’s operations.

JUNEAU, Alaska (AP) — The Alaskan Brewing Co. is going green, but instead of looking to solar and wind energy, it has turned to a very familiar source: beer. The Juneau-based beer maker has....MORE

Bend grocer wins national award

February 15, 2013 4:00 am

Debbie Dory

Debbie Dory, co-owner of Newport Avenue Market in Bend, has received the Woman of the Year award, a national honor given out once a year by the Women Grocers of America. The award, presented Tuesday....MORE

The Blacksmith gets new owners

February 15, 2013 4:00 am

Two restaurant owners from Eugene have bought The Blacksmith restaurant, located at 211 N. W. Greenwood Ave. in Bend. Todd and Nekol Bardwell, owners of The Bridge Bar and Grill, plan to reopen The....MORE

Dispatches

February 15, 2013 4:00 am

• Bend Brewing Company is celebrating 18 years of business with a party beginning at 6 p. m. Feb. 23 at 1019 N. W. Brooks St. in Bend. To learn more, call 541-383-1599 or visit www. bendbrewingco.....MORE

Buy a pint, help a puppy

February 13, 2013 4:00 am

Buy a pint, help a puppy,

Yvette Holman, right, and her husband Steve Holman, middle, enjoy a laugh with Humane Society of Central Oregon Executive Director Sabrina Slusser, left, at GoodLife Brewing Co. Tuesday evening....MORE

Business of sports

Life after football?

• With the Super Bowl over, local sports bars look for other means of drawing customers

February 8, 2013 4:00 am

Life after football?, Patrons filling the inside of Sidelines Sports Bar and Grill watch the Super Bowl on Sunday afternoon in downtown Bend. After football season is over, sports bars in Bend and beyond often see a substantial downturn in business.

No Niners, Ravens, Seahawks, Ducks or Beavers. For football fans, February brings a harsh reality: Fall is a long way away. But for Central Oregon's sports bars, many of which have catered to a packed ....MORE

Redmond airport concessionaire seeks change in contract for bar

February 7, 2013 4:00 am

For the second time in three years, a local restaurateur is complaining of unfair treatment from the city of Redmond. Early in 2010, David Shurtleff, owner of Coyote Ranch Restaurant in south Redmond, ....MORE

Brew for dogs now on tap

February 6, 2013 4:00 am

Brew for dogs now on tap, Finn, a pointer Lab mix owned by Melanie Brent, was one of about 30 dogs who lapped up a bowl of Dawg Grog.

Finn, a pointer Lab mix owned by Melanie Brent, was one of about 30 dogs who lapped up a bowl of Dawg Grog, a Bend-made nonalcoholic brew for canine companions, fresh from a tap during a release....MORE

They keep bubbling up

February 5, 2013 4:00 am

Customers fill the restaurant at Worthy Brewing on Monday, the official opening day for Bend's newest brewery. Worthy Brewing Co. fills about 28,000 square feet of a two-story building and features....MORE

What 2012 tells us about Central Oregon's jobs picture

February 3, 2013 4:00 am

What 2012 tells us about Central Oregon's jobs picture, Randy Knapp and Donna Scheitrum set up for an upcoming meeting at The Riverhouse Hotel & Convention Center in Bend. Jobs in the hotel and food services sector rose to an all-time high in Deschutes County last year, one of the few industries where growth has rebounded from the recession. This year, The Riverhouse is again looking for new blood.

Central Oregon saw a slight increase in employment last year. But the region continues to fight an uphill battle to create jobs. Deschutes, Crook and Jefferson counties added about 420 jobs in 2012,....MORE

In Bend, BOOZE is big business

• Central Oregon's brewers, vintners and distillers cash in on thirst for potent potables

February 3, 2013 4:00 am

In Bend, BOOZE is big business, Scott Ratcliff, co-owner of Volcano Vineyards in Bend, has added to his adult beverage lineup to increase business. On Saturday, he was scheduled to release his first distilled spirit, Volcano Vodka.

When he started Volcano Vineyards in Bend nine years ago, Scott Ratcliff produced only two wines. Since then he's made eight reds, three white wines and three sangrias, with another on the horizon.....MORE

Bend ranks high in restaurants

January 31, 2013 4:00 am

Everyone knows Bend has a lot of restaurants, but The Huffington Post says the city ranks third highest in the nation for restaurants per capita — in front of New York City, San Francisco,....MORE

New breweries eager to make the Ale Trail

• The trail has been a hit, but breweries must wait a year for a spot on the map

January 30, 2013 4:00 am

New breweries eager to make the Ale Trail, Drason Anderson pours a beer Tuesday afternoon at Crux Fermentation Project, a new Bend brewery that looks forward to being listed on the Bend Ale Trail map.

As new breweries continue to open in Bend, it has proven difficult for the Bend Ale Trail to map them. The trail, which is managed by Visit Bend, features nine breweries in Bend; plus, people can....MORE

Tapas bar to open in downtown Bend

January 25, 2013 4:00 am

Restaurateurs from New York City plan to open a tapas and cocktail lounge in the location that formerly housed Bo Restobar on Northwest Franklin in downtown Bend, according to a news release issued....MORE

BACK in BUSINESS

• A family reopens Hampton Station, hoping to revive the tiny outpost

January 24, 2013 4:00 am

BACK in BUSINESS, Hampton Station reopened Jan. 1. Its new operators plan to keep it open most days year-round.

Drivers along the desolate stretch of U. S. Highway 20 in eastern Deschutes County will be greeted by yellow banners announcing the reopening of Hampton Station three miles before they arrive at the....MORE

GoodLife expands capacity, prepares to can its beer

January 22, 2013 4:00 am

Mike Chitwood, a brewer with Bend’s GoodLife Brewing Co., makes a note to add dry hops to a batch of IPA brewing Monday in one of the company’s recently installed fermentation tanks.

GoodLife Brewing Co. has expanded its production capacity as part of a plan to increase sales of bottled beer in Oregon and begin canning beer by March.“We’ll be the first ones in Bend....MORE

Worthy Brewing to open Feb. 4

January 22, 2013 4:00 am

Worthy Brewing Companydistributed its first beer, Go Time eXtra Pale Ale, to outlets in Bend and Portland on Friday and Saturday, and the east-side Bend brewery plans to open to the public Feb. 4.....MORE

New bites in Bend

• Former El Jimador, Amalia's and Firehall to become homes to 3 restaurants downtown

January 20, 2013 4:00 am

New bites in Bend, The former El Jimador restaurant, located at 801 N.W. Wall St., Bend, is undergoing renovations and will open as The Drake in April. Co-owner Ted Swigert says it will be an upscale diner, complete with black-and-white checkered floor, an open kitchen, wooden bar and booth seating.

Dark windows have greeted would-be restaurants in several downtown Bend venues of late. The Firehall, which housed two restaurants since 2005, has sat vacant for more than a year; El Jimador for....MORE

Despite bright spots, recovery slow

January 19, 2013 4:00 am

An uptick in home building activity and expansions by breweries and bioscience companies marked positive steps for Central Oregon’s economy in 2012. But a sluggish job market and stagnant income ....MORE

Brewery hires technical director

January 17, 2013 4:00 am

Deschutes Brewery has hired an executive from Anheuser-Busch Inbev, parent company of Budweiser, to fill the newly created position of technical director at the Bend-based brewery. Kris Scholl, who....MORE

Executive file

Coffee, beer, a side of gear

January 15, 2013 4:00 am

Coffee, beer, a side of gear,

For David Marchi, skiing down some of the world’s must rugged mountainsides in Alaska, Nepal, India and Indonesia is all in a day’s work. But starting a business? That’s a real....MORE

Photo story inside

A unique use for lumber

January 12, 2013 4:00 am

A unique use for lumber, Paul Arney might look like a logger in this photo. While he and his friends Bill Warburton, left, and Jonah Gladney are not loggers, they do have a good reason for chopping down this tree. See Arney’s photo story on the web today under the Odd Jobs heading.

....MORE

Odd Jobs

Brewing beer in a log

January 12, 2013 4:00 am

Brewing beer in a log, 1. Arney walks along the spruce tree just felled in his backyard by his friend, Jonah Gladney, right, while measuring how big a section he will use to create the kuurna. Arney estimated the spruce tree at roughly 85-100 feet tall, and after a quick count of the rings, close to 200 years old.

Paul Arney, owner and brewer of the Ale Apothecary in Bend, has made a kuurna, a hand-carved wooden trough used for brewing a traditional Finnish beer called Sahti. It was first brewed over 400 years ....MORE

Firehall building leased

January 12, 2013 4:00 am

The Brickhouse, a steak and seafood restaurant, plans to move into the Firehall building on Northwest Minnesota Avenue in downtown Bend this spring. Jeff Porad, owner of both the Bend and Redmond....MORE

Dispatches

January 11, 2013 4:00 am

• Pinnacle Architecture Inc. and Tabolski Watkins Engineering will be holding a public open house and ribbon cutting at 4 p. m. Jan. 22 at their new Bend location, 960 S. W. Disk Drive, Suites....MORE

New restaurants to open downtown

January 5, 2013 4:00 am

Three new restaurants are expected to move into vacant spaces in downtown Bend, according to a real estate broker and a downtown official. Local investors who created the Bend Diner Company have....MORE

Dispatches

January 4, 2013 4:00 am

• Eco Bistro, Wine Bar and Boutique has opened at 905 S. E. Third St. in Bend. The winery and bistro serve local and regional wines, and bread from local baker “Baked." The boutique sells....MORE

City wants businesses to clean up wastewater

January 3, 2013 4:00 am

Deschutes Brewery utilities manager Craig Horrell checks pH levels Wednesday in the main storage tank of the brewery's waste treatment facility. The brewery removes solids from its wastewater and treats the remaining water to ensure it has the correct pH before releasing it into the city sewer system

The city of Bend plans to begin talking with business owners this month about a new program to encourage them to reduce the amount of pollution in the wastewater they send into city sewers. The....MORE

At the end of the Earth, there’s beer

January 2, 2013 4:00 am

At the end of the Earth, there’s beer, Ben Millstein, of Kodiak Island Brewing Co., runs a green taproom that includes recycled metal siding, reclaimed wood for the bar and a copper door that serves a backsplash.

KODIAK, Alaska — On a cool evening before the onset of winter, beer drinkers met to toast to the latest installation of the Kodiak Island Brewing Co. With Xtratuf boots and windbreakers still on,....MORE

What's going up

December 22, 2012 4:00 am

What's going up, A second Croutons restaurant is under construction at the corner of Sixth Street and Greenwood Avenue in Bend.

Details: A second Croutons restaurant is under construction at the corner of Sixth Street and Greenwood Avenue in Bend. Bart Butler, owner of the Bend Croutons, signed the lease for the eastside....MORE

Seventh Mountain acquired for $5.4M

December 19, 2012 4:00 am

Seventh Mountain acquired for $5.4M, Orlando, Fla.-based Wyndham Resort Development Corporation paid $5.4 million to take ownership of Seventh Mountain Resort southwest of Bend. The purchase covers the resort's commercial facilities and 60 lodging units.

A Florida resort management company has purchased Seventh Mountain Resort's commercial properties and 60 lodging units, effectively taking ownership of one of Central Oregon's oldest getaways. Orlando-....MORE

Gifts of good Beer

• In a place where beer is king, here are some gift ideas to make a royal impression

December 15, 2012 4:00 am

While it's a nice gesture, bringing a bottle of wine for your host to a Central Oregon holiday party will not necessarily win you any friends, sparkling conversation or street cred. It may sit lonely ....MORE

Bend’s liquid assets

• The Deschutes River and the Bend Ale Trail are boosting tourism

December 12, 2012 4:00 am

Bend’s liquid assets, Floating down the Deschutes River is becoming a key attraction that draws tourists to Bend. With the reconstruction of the Colorado Street Dam, allowing safe passage for floaters, tourism experts think the popularity of the activity will continue to increase.

Sipping beer along the Bend Ale Trail and floating down the Deschutes River has led to an increase in tourism, according to data released Tuesday. Overall tourism in the city of Bend increased over....MORE

Breweries to team up

December 11, 2012 4:00 am

To celebrate their 25th anniversaries, Deschutes Brewery and four other breweries around the state and nation plan to collaborate on a selection of commemorative beers. All the breweries involved were ....MORE

Growler power

• More bars, restaurants, convenience stores in Central Oregon fill the 64-ounce containers

December 9, 2012 4:00 am

Kizer Couch, co-owner of The Growler Guys, fills a growler with one of about 30 beers on tap at the growler-fill station located in the Stop and Go Mini Mart in east Bend.

Standing at the counter inside the Shell gas station on Bend's east side, Jim Mathiesen contemplated the nearly 30 beers available on tap, trying to decide which one should fill his 64-ounce growler.....MORE

Prototype to profit in less than 3 weeks

• Bend company created its successful menu-building app during Startup Weekend

December 5, 2012 4:00 am

Prototype to profit in less than 3 weeks, In less than three weeks, Bend-based Perfect Menu — created by Colton Fent, from left, Lorenzo Aiello, Rob Walker, Aviv Hadar and Carter Miller, seen here during the 56-hour Bend Startup Weekend in mid-November — has signed up more than 300 customers. (Darren Buckner, not pictured, is a recent addition to the Perfect Menu team.)

The founders of Perfect Menu created their company in 54 hours during Bend's Startup Weekend, Nov. 16-18. Today, less than three weeks later, more than 300 owners of restaurants and other food-related ....MORE

Prototype to profit in less than 3 weeks

• Bend company created its successful menu-building app during Startup Weekend

December 5, 2012 4:00 am

Prototype to profit in less than 3 weeks, In less than three weeks, Bend-based Perfect Menu — created by Colton Fent, from left, Lorenzo Aiello, Rob Walker, Aviv Hadar and Carter Miller, seen here during the 56-hour Bend Startup Weekend in mid-November — has signed up more than 300 customers. (Darren Buckner, not pictured, is a recent addition to the Perfect Menu team.)

The founders of Perfect Menu created their company in 54 hours during Bend's Startup Weekend, Nov. 16-18. Today, less than three weeks later, more than 300 owners of restaurants and other food-related ....MORE

Tourism back on track in Bend

December 3, 2012 4:00 am

Bend has earned titles like Dogtown USA and one of America’s best ski towns. It’s home to the brewery that produces the World’s Best Beer. So it’s no wonder tourism is on the....MORE

Boneyard Beer expansion to open in time for summer

December 1, 2012 4:00 am

Boneyard Beer expansion to open in time for summer, Tony Lawrence, co-owner of Boneyard Beer,  stands near a canning machine with a sample of what his canned beer will look like, at the Boneyard Beer warehouse in Bend Friday afternoon . Boneyard Beer planned to open a  production plant in the warehouse by the end of this year, but the plan was delayed. Now, Lawrence hopes the new brew system and a canning line will be operational by May 2013.

Boneyard Beer plans to have a new production facility up and running in northeast Bend by May 2013. A canning line at the new plant will finally allow the brewery to sell cans of beer. Currently,....MORE

Absinthe in Central Oregon

• The 'green fairy' has fluttered into the region's restaurants and is even being produced by a Bend distillery

November 25, 2012 4:00 am

Absinthe in Central Oregon, Brad Irwin, head distiller at Oregon Spirit Distillers, pours a shot of the distillery's Wild Card Absinthe into a glass as ice water from an absinthe fountain pours over a sugar cube on a spoon. The high-proof liquor made with wormwood, anise and other ingredients was banned for most of the last century.

Water trickled out of a glass and copper fountain and dissolved a sugar cube in a glass of Wild Card Absinthe before it caused the spirit to “louche" or turn cloudy. Combined with its tumultuous ....MORE

Worthy progress

• Central Oregon brewery expects to open 'beer campus' on Bend's east side early next year

November 25, 2012 4:00 am

Worthy progress, Construction crews work on the outdoor seating area at Worthy Brewing. Once open, the brewery expects to seat about 85 people in the restaurant area and 90 outdoors, in an area complete with fire pits, looking out at Pilot Butte and the Cascades.

The two-story, 28,000-square-foot structure recently built near Bend's eastern city limits has been dubbed a beer campus, not simply a brewery. Construction crews have been turning the 3-acre parcel....MORE

10 Barrel pub on track in Idaho

• After setbacks and concerns, brewery finds 'workable solution' to expand in Boise

November 23, 2012 4:00 am

10 Barrel pub on track in Idaho, A conceptual design shows how the 10 Barrel Brewing Co. brewpub in Boise, Idaho, might look when it opens next year.

It will be later than expected, but 10 Barrel Brewing Co. is back on track to become the first Central Oregon brewery to expand with a brick-and-mortar facility outside Oregon. In January 2012, 10....MORE

Dispatch

November 23, 2012 4:00 am

Three Creeks Brewery will be releasing Hodag Cascadian Dark Ale to celebrate Hoodoo Ski Area’s 75th anniversary. A release party is planned for 6 p. m. today at Three Creeks Brewery in Sisters.....MORE

Redmond

Holiday feast is a city's tradition

November 21, 2012 4:00 am

Peter Seitz, the owner of Sully's Restaurant, pauses briefly in the kitchen of the Redmond Senior Center. For years, Seitz has been the constant in Redmond's annual free community Thanksgiving dinner.

The Seitz kids, all grown now, rarely miss a Thanksgiving. Nothing unusual in that, unless you consider the fact that for them Thanksgiving means waking up before dawn and spending the day alongside....MORE

Gas leak at Pine Tavern a close call

November 18, 2012 4:00 am

A downtown Bend restaurateur expressed relief and gratitude Saturday morning, the day after a water-heater glitch apparently filled the place with explosive levels of natural gas and sent her patrons ....MORE

Donate a bike, get a meal

November 15, 2012 4:00 am

Donate a bike, get a meal,

Hola! restaurant manager Alberto Rodriguez, left, sets up a display of donated kids’ bikes Wednesday in front of the Hola! restaurant in the Old Mill District in Bend. Hola! restaurants will be ....MORE

Deschutes Brewery wins awards

November 15, 2012 4:00 am

Bend-based Deschutes Brewery brought home more gold Wednesday, taking the top prize for two brews and silver for a third beer in the 2012 European Beer Star competition in Nuremberg, Germany. Twilight ....MORE

Grog for the Dog

• A Bend brewery worker finds a healthy way to have a cold one with his pal

November 1, 2012 4:00 am

Grog for the Dog, Daniel Keeton, the developer of Dawg Grog, pours some of the nonalcoholic brew for his dog, Lola Jane, at Boneyard Beer's brewery in Bend. The brew Keeton created for dogs uses some of the spent grains from Boneyard.

What do you get when you join Bend's love for dogs and beer?Dawg Grog, a Bend-made nonalcoholic brew for canine companions. Daniel Keeton, an employee at Boneyard Beer, had always wanted to share a....MORE

Brewery founder receives award

October 30, 2012 4:00 am

Gary Fish, founder and president of Deschutes Brewery, is scheduled to receive a leadership award at The 2012 Governors’ Gold Award tonight in Portland. Fish has been selected as the winner of....MORE

Dispatches

October 26, 2012 4:00 am

Sidelines Sports Bar & Grill in Bend was named one of the top 101 sports bars in the U. S. by CNN. It was one of two bars in Oregon that made the list. For information contact 541-385-8898 or....MORE

Deaf, determined and sold on mozzarella

October 21, 2012 4:00 am

Deaf, determined and sold on mozzarella, Melody and Russ Stein, who are both deaf, sign to each other in the kitchen of their restaurant in San Francisco. The couple run a pizzeria called Mozzeria with a staff of American Sign Language signers.

My parents have owned restaurants in Hong Kong and San Francisco throughout my life. So it was reasonable that I dreamed of running my own someday. I wasn’t going to let the fact that I was....MORE

Dispatches

October 19, 2012 4:00 am

Mid Oregon Credit Union received the first-place Dora Maxwell Award from the Credit Union National Association for its “Credit Unions Working Together" outreach efforts in the Great Drake Park....MORE

Deschutes Brewery to reach Chicago

October 17, 2012 4:00 am

Deschutes Brewery has reached an agreement with a national beer and wine distributor to sell some of its brews in Chicago starting in January. The distribution deal with Wirtz beverage group includes....MORE

4 Bend breweries win medals

October 14, 2012 4:00 am

Four Bend breweries were awarded medals Saturday at the Great American Beer Festival in Denver, the largest brewing competition in the United States. Silver Moon Brewing won Bend’s only gold, in ....MORE

From Oregon to New Zealand

• Bend natives build Mexican restaurant chain in Auckland area

October 14, 2012 4:00 am

It's not unusual for children to follow in their parents' career paths, but for Bend natives Conor and Tyler Kerlin, that route stretched more than 6,800 miles, from the High Desert to the South....MORE

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