Business dispatches

Published 12:00 am Friday, March 27, 2015

• Munson & Associates, a civil engineering and land surveying company, has opened an office in Bend, at 233 SW Wilson Ave., Suite 5.

• Moementum Inc., a coaching, training and consulting business, has become an authorized provider of “The Five Behaviors of a Cohesive Team,” a program for professionals and organizations to work better on teams.

• Oblivion Tap House, 1005 NW Galveston Ave., #150, applied to the Oregon Liquor Control Commission March 18 for a commercial full, on-premises sales license, which allows the applicant to sell and serve distilled spirits, beer, wine and cider for on-site consumption.

• Haggen, 61155 S. U.S. Highway 97, Bend, applied March 18 to the OLCC under a change in ownership for an off-premises sales license, which allows the sale of malt beverages, wine and cider in factory-sealed containers for consumption off the licensed premises.

• Haggen, 1800 NE Third St., Bend, applied March 18 to the OLCC under a change in ownership for an off-premises sales license, which allows the sale of malt beverages, wine and cider in factory-sealed containers for consumption off the licensed premises.

• Super Burrito, 1133 NW Wall St., #101, Bend, applied March 18 under new ownership for a commercial full, on-premises sales license, which allows the applicant to sell and serve distilled spirits, beer, wine and cider for on-site consumption

• Bienvenidos International Cuisine, 744 NW Wall St., Bend, applied March 18 to the OLCC as a new outlet for a commercial full, on-premises sales license, which allows the applicant to sell and serve distilled spirits, beer, wine and cider for on-site consumption.

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