YI’S WOK

With new owners in June, this “all-in-the-family” café serves standard Chinese-American fare in a small room featuring an austere atmosphere but friendly service. 615 NW Sixth St. (near Fir Avenue), Redmond; www.yiswokofredmond.com, 541-316-1298. 11:30 a.m. to 9 p.m. every day.

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CURRENTS AT THE RIVERHOUSE

Making the most of its riverside location, this redesigned and newly opened restaurant serves a creative and regionally sourced menu. Dinners include hearty twists on steak and seafood, while brunches are truly gourmet. Riverhouse on the Deschutes, 3075 N. U.S. Highway 97, Bend; currentsbend.com, 541-389-3111. Open 7 a.m. to 9 p.m. every day.

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THE BROWN OWL

Hearty fare with creative flair, ordered from a food cart but enjoyed in a beautiful build-out of abandoned warehouse space. 550 SW Industrial Way (The Box Shops), Sutie 120, Bend; brownowlbend.com, 541-797-6581. Open 11 a.m. to 11 p.m. Tuesday to Sunday.

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PINE MARTEN LODGE

The sunset view across the Three Sisters Wilderness is spectacular from this mid-mountain lodge, but weekend buffet meals are largely unsatisfying. West Village, Mt. Bachelor, 13000 SW Century Drive, Bend; www.mtbachelor.com/dining, 800-829-2442. Open for lunch 11 a.m. to 4 p.m. Monday to Thursday, 11 a.m. to 5 p.m. Friday to Sunday; sunset dinner seating 5 to 7:45 p.m. Thursday to Saturday.

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PASTA HOUSE BAR & GRILL

Although this new cafe in the Bend Factory Stores doesn’t make its own pastas, its menu of Italian foods with New Orleans flair is a bright spot on Bend’s south side. 61334 S. Third St. (Highway 97), Suite 360, Bend; www.pastahousebend.com, 541-797-6622. Open 11:30 a.m. to close Tuesday to Saturday.

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LA MAGIE BAKERY &CAFÉ

Come for delicious breakfast and lunch fare with top-of- the-line French pastries, but be prepared for inconsistent service. 473 E. Hood Ave., Sisters; www.lamagiecafe.com, 541-549-6562. Also in Bend (945 NW Bond St.; 541-241- 7884). Open 7:30 a.m. to 5:30 p.m. Tuesday to Saturday, 7:30 a.m. to 3 p.m. Sunday.

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THAI THAI

Nicely blended curries and sweet sauces, combined with mild spices, make this family restaurant in the NorthWest Crossing neighborhood a winner. 745 Mount Washington Drive, Suite 200, Bend; www.thaithaibend.com, 541-633- 7722. Open 4 to 8:30 p.m. Monday to Friday, noon to 8:30 p.m. Saturday.

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DUDA’S BILLIARDS BAR

Budget-priced paninis, tacos and salads satisfy hunger in this modern pool hall. 1020 NW Wall St., Suite B, Bend; www.dudasbilliardsbar.com, 541-213-2321. Open 11 a.m. to midnight Sunday to Thursday, 11 a.m. to 1 a.m. Friday and Saturday.

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Anthony’s at the Old Mill

The location beside the Deschutes River is beautiful, and the seafood is fresh — but the preparation and the service are uninspired. 475 SW Powerhouse Drive, Bend; www.anthonys.com, 541-389- 8998. Open 11 a.m. to 9:30 p.m. Monday to Thursday, 11 a.m. to 10:30 p.m. Friday and Saturday, 9 a.m. to 2 p.m. Sunday.

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Sisters Saloon& Ranch Grill

Given a new veneer under new management, the historic Hotel Sisters has expanded its cowboy-friendly menu to include numerous vegetarian items. 190 E. Cascade Ave. (U.S. Highway 20), Sisters; www.sisterssaloon.com, 541-549-7427. Open 11 a.m. to midnight every day.

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Country Catering Co. and Deli

Freshly barbecued meats and deli salads are best enjoyed on a spacious patio at this hidden treasure on Bend’s east side. 900 SE Wilson Ave., Bend; www.bendcatering.com, 541-383-5014. Open 10 a.m. to 6 p.m. Tuesday to Friday, 10 a.m. to 4 p.m. Saturday.

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BARRIO

Creative takes on Spanish and Latin American street foods, including paellas and shared-plate tapas, are presented in this wildly popular downtown gathering place, 163 NW Minnesota Ave., Bend; www.barriobend.com, 541-389-2025. Open 11 a.m. to close Monday to Saturday.

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J DUB

Designed as a bar and grill where “locals come for good comfort food at a good price,” according to owner Jon Weber, this new downtown cafe serves excellent sandwiches and innovative salads. 932 NW Bond St., Bend; www.jdubbend.com, 541-797-6335. Open 10:30 a.m. to 10:30 p.m. every day.

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KOKANEE CAFE

Surrounded by Ponderosa pine forest 15 miles northwest of Sisters, this Central Oregon classic specializes in wild game, foraged mushrooms and produce supplied by local farmers. 25545 SW Forest Service Road, Camp Sherman; www.kokaneecafe.com, 541-595-6420. Dinner 5 to 8:30 p.m. every day; breakfast 7 to 10:30 a.m. Friday to Sunday.

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SUNRIVER BREWING COMPANY

Offering a beautiful patio outdoors and an industrial appeal within, the Galveston Pub serves a limited pub menu with a creative edge. 1005 NW Galveston Ave., Bend; www.sunriverbrewingcompany.com, 541-408-9377. Open 11 a.m. to 10 p.m. Sunday to Thursday, 11 a.m. to 11 p.m. Friday and Saturday.

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LOS JALAPENOS

Traditional Mexican cuisine served for breakfast, lunch and dinner in a casual atmosphere. Lots of menu choices — more than 80 plates in all. 744 NW Bond St., Bend; www.losjalapenosbend.com, 541-389-5325. Open 8:30 a.m. to 8:30 p.m. Monday-Saturday.

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JOHNNY CARINO’S

A little more adventuresome than its neighbor, Olive Garden, Johnny Carino’s offers somewhat more creative food and a warmer atmosphere, with a stone-walled dining room modeled in the Tuscan style, lending it a touch of intimacy. 63455 N. Highway 97, Bend; www.carinos.com, 541-318-6300. Open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 11 p.m. Friday and Saturday.

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OLIVE GARDEN

Olive Garden’s servers are knowledgeable and enthusiastic but the spacious restaurant, modeled after a Tuscan farmhouse, lacks warmth. 63459 N. Highway 97, Bend; www.olivegarden.com, 541-312-4760. Open 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 11 p.m. Friday and Saturday.

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NINETEEN AT AWBREY GLEN

Continuity assures consistent quality, and with executive chef Darrin Hauser helming Nineteen’s kitchen for more than 10 years, the restaurant offers excellent execution of a mostly traditional menu. 2500 NW Awbrey Glen Drive, Bend; www.awbreyglen.com, 541-317-2885. Open 11:30 a.m. to 2:30 p.m. and 5 to 8 p.m. Tuesday to Saturday, 9 a.m. to 2 p.m. and 5 to 8 p.m. Sunday.

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