• St. Charles Health System has moved its Family Care Bend East and rheumatology clinics and laboratory services department from NE Connors Avenue to St. Charles Bend campus, 2600 NE Neff Road and will reopen on Monday at 7 a.m.

• Bethlehem Inn is holding a ribbon-cutting ceremony for its newly completed Family Residence and Service Hub at 3705 N. U.S. Highway 97 on Thursday at 4:15 p.m. Guests are encouraged to support the Inn’s Emergency Meal Program by bringing donated items such as coffee, sliced lunch meat or cheese, individually wrapped granola bars and cereal packets. The new 18,100 square-foot facility has room for 10 families at any given time, doubling the former capacity of the inn.

• Boxwood Kitchen, the online chef-inspired food delivery service known for incorporating cuisine from the Far East to the Far West with locally sourced ingredients, has secured real estate in the Old Mill District and plans on opening its first brick-and-mortar location at 330 SW Powerhouse Drive, Suite 150, in late fall.

• Legend Cider Co. filed an application July 11 with the Oregon Liquor Control Commission for a change of location from The Dalles to 52670 U.S. Highway 97, La Pine. The licensee may import, bottle, produce, blend, store, transport and export wine and cider and make wholesale and retail sales of wine and cider for consumption off the licensed premises only.

• Kobold Brewing filed an application July 11 with the OLCC for a change of location for a brewery-public house to 675 NE Hemlock Ave., Suite 111, Redmond. The license allows for the manufacture and sale of malt beverages to wholesalers, and the sale of malt beverages, wine and cider for consumption on or off the premises.