Cheap eats this week
Published 12:15 am Thursday, December 19, 2019
- (123RF)
The good stuff
Pick a sausage, any kind of sausage: rabbit, alligator, wild boar, smoked apple, a British banger, to name a few; pick two toppings from a variety of options and one sauce, such as the restaurant’s house-made chimichurri, and the staff at Bangers & Brews will nestle it into a soft bun for a satisfying if not outstanding sausage sandwich. Staff picks: Chicken basil, black pepper/garlic and hot andouille
Deal: $8.25 to $9.85, add fries for $2 to $3
Bangers & Brews
1288 SW Simpson Ave Suite A, Bend
541-389-2050
bangersandbrews.com
Bag the deal
A bagel smeared with cream cheese and stacked with veggies offers an inexplicably satisfying a la carte lunch. Experiencing this is easy with a place like Big O Bagels, where there’s at least 20 types to choose from, including wheat everything, sourdough, poppyseed and jalapeno cheddar bagels. You can pick a suggested sandwich or build your own. Staff pick: a cold turkey with garlic and herb cream cheese, lettuce, tomato, onion and cucumber on a wheat everything bagel.
Deal: $9.45 with chips and a drink
Big O Bagels
61419 S. U.S. Highway 97, Bend
541-317-3924
bigobagels.com
Coloring in the pines
The Pine Tavern Restaurant has a deal for you. The historic downtown location offers a different lunchtime blue plate special Monday-Friday. Staff pick: salmon cakes with Sriracha tarter sauce and a house salad with lemon pepper vinaigrette (Friday’s deal).
Deal: $10.95
Pine Tavern Restaurant
967 NW Brooks St., Bend
541-382-5581
pinetavern.com