Author: Janay Wright - Page 2 | The Bulletin

Janay Wright writes about food, events and the outdoors for The Bulletin. As the company’s Audience Engagement and Features Reporter since 2021, she also runs The Bulletin’s Instagram account, @bendbulletin. Read her work in The Bulletin’s free print GO Magazine or stay in the know on Instagram. And if you’re not sure where to eat in town, she likely has a recommendation. She can be reached at 541-383-0304 or janay.wright@bendbulletin.com.

Entertainment

In the wake of canceled cultural events, Bend’s Earth Day Fair moves forward, but without parade

The Environmental Center’s 2025 Earth Day celebration, slated for Saturday, will look different than in years past. Read more

Explore

Enjoy last rounds at Skyline Park’s disc golf course before it closes for the season

Two weeks remain to play the 9-hole disc golf course at Skyline Sports Complex before it closes for ... Read more

Top Stories

We want to know, Redmond foodies, what restaurant do you want to see open next?

For the third installment of its foodie poll, The Bulletin wants to hear from you, those with a ... Read more

Lifestyle

Kusshi is here to stay. The Japanese Peruvian restaurant is now open year-round in Bend

Kusshi, which still bears the name El Sancho Super Secret Side Street Saloon on its exterior window, is ... Read more

Lifestyle

Make Easter special with these 11 Central Oregon brunch destinations

Easter Sunday is around the corner and Central Oregon resorts, restaurants, breweries and food cart lots are gearing ... Read more

Food and Drink

Neighbor Rotisserie closes its doors after just 10 months

As Neighbor Rotisserie readied to open for business on April 4, there were no indications the day would ... Read more

Lifestyle

High Camp Taphouse is changing lives through food and community

Nurbu and Perma Sherpa weren’t planning on opening a restaurant. Read more

Marketplace