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eEdition
Special Sections
Foodanddrinks
This week’s cheap eats
SLICE AND SALAD COMBO Try the pizza slice of the day (selection changes daily) plus a house or…
July 21, 2016
Foodanddrinks
Small Bites
Food with spirit — The Moose Sisters restaurant opened quietly late last month above Rue 21 in the…
July 21, 2016
Foodanddrinks
Worthy introduces two fruit beers for summer
This seems to be the year of the summer fruit beer — lighter, sessionable ales infused with everything…
July 21, 2016
Foodanddrinks
Restaurant review: La Magie in Sisters
In 4½ years, Chef Di Long’s La Magie Bakery & Cafe, on Bond Street in downtown Bend, has…
July 21, 2016
Foodanddrinks
Oregon’s berry season is bountiful
At a recent farmers market in Corvallis, the berries were bountiful. From gigantic loganberries and big fat Spartan…
July 19, 2016
Foodanddrinks
Flatbreads of India: the translation is simple
I’m not in the habit of baking my own bread. The crackling loaves that I can pick up…
July 19, 2016
Foodanddrinks
4th annual Cork & Barrel to feature Santa Barbara wines
Cork & Barrel, the midsummer KIDS Center benefit, will launch its fourth annual event series tonight, featuring the…
July 14, 2016
Foodanddrinks
SMALL BITE
Chef finds new home — Ingrid Rohrer, formerly executive chef at 10 Below in the Oxford Hotel, has…
July 14, 2016
Foodanddrinks
This week’s cheap eats
SURFER-STYLE SANDWICHES The dude/dudette is half the size of any regular gourmet or classic sandwich, loaded with fillings.…
July 14, 2016
Foodanddrinks
Restaurant review: Thai Thai
If you like your Thai food to be incinerate-your-sinuses spicy, you might be a little disappointed in the…
July 14, 2016
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